Despite substantial progress in addressing malnutrition and stunting, food security remains an important and pressing challenge for Central Asian nations. The COVID-19 pandemic has not only hindered the reduction of malnutrition but has exacerbated the situation in certain Central Asian countries. Anna-Maria Chkoniya, Coordinator of the Eurasian Development Bank’s Technical Assistance Fund (EDB TAF), stated this during the Seventh North and Central Asia Multistakeholder Forum on the Implementation of the Sustainable Development Goals (SDG) in Almaty.
She highlighted the essential role that infrastructure and road networks play in ensuring equitable food distribution, which is necessary to tackle this challenge and achieve the SDGs, including in terms of food security. Enhancing road density and quality could substantially reduce losses in the transportation of perishable goods and significantly contribute to food security.
Projects such as Bishkek—Naryn—Torugart road in the Kyrgyz Republic demonstrate the potential for improving infrastructure and reducing food transportation times. Such improvements could reduce food losses by 8 to 20 percent.
The EDB is committed to helping address critical challenges, including connectivity, water and energy deficits, and food security through the implementation of its key investment mega-projects (KIMP).
«An analysis of enterprise survey data in Central Asian countries showed that, in general, food production and distribution enterprises perceive transportation and infrastructure problems more acutely, compared to the regional average for all industries. This is very important as businesses’ perceptions of these challenges can influence their strategies and approach to food pricing. Improving transportation infrastructure could address specific issues in the food system, lower food prices, and increase affordability for more people,» Anna-Maria Chkoniya said.
The region is already witnessing an increase in obesity and crucial micronutrient deficiencies, reflecting a global trend towards unbalanced diets and excessive food consumption.
The cost of a healthy balanced diet is rising annually in the region and is economically unaffordable for a significant portion of the population, especially in countries with lower living standards. Currently, over 10 million people in Central Asia cannot afford healthy food.
«The EDB plans to invest $1.2 billion or more in its KIMPs and expects a long-term positive impact on the entire region. These innovative approaches and mega-projects are designed to improve the lives of Central Asian people and contribute to Sustainable Development Goal 2, which aims to end hunger and food insecurity in the region,» Anna-Maria summarized.
